Weddings at the Hartnoll

No two weddings here are the same

We do not work to a template. Claire Lofts, our wedding coordinator, plans your day with you from the first email, and our restaurant kitchen cooks it.

  • Ceremonies for 100
  • Music until midnight
A bride and groom among bluebells beneath a willow in the Hartnoll garden
i. Bluebells under the willow, in the garden

Up to 100 guests for the ceremony, 4 places to say your vows, 26 bedrooms in the house, and live music until midnight.

No. 01 How we do it

What makes a wedding here different

  1. 01

    One person, start to finish

    Claire Lofts, our wedding coordinator, looks after you from your first look round to the day itself, and she is there on the day to keep it running to plan.

  2. 02

    The restaurant kitchen

    Your wedding breakfast is cooked by our own chefs, to the same standard as a dish from our restaurant menu. All our catering is done in‑house.

  3. 03

    Rooms that are yours

    We are a working hotel, so the restaurant and main bar stay open to other guests. The Atrium, the Sitting Room and a private bar are kept for your wedding.

  4. 04

    Everything in one house

    Twenty-six bedrooms, Spa Maroc and a hair salon, so you and your guests can arrive the day before and leave after breakfast the morning after.

No. 02 One kitchen

The restaurant kitchen cooks your wedding

A wedding for a hundred is where hotel food usually slips. Not here: the chefs who cook for our restaurant every evening cook your wedding breakfast, to the same standard.

Crab and avocado tian: on our September dinner menu, and on our Simply Stunning wedding menu. Wedding menus are seasonal and you choose from them with us; the brochure has them all.

Drinks on a table in the garden
01 Drinks on the lawn

The evening

Evening food that suits the party

Choose from the much-loved finger buffet, the Pulled Pig, a whole spit-roasted Devonshire hog, street food, or grazing boards of West Country cheese, charcuterie and seafood. Some couples swap the cake for a tiered tower of cheese.

Drinks being poured at the Hartnoll bar
02 The bar

The bar

A bar stocked from close to home

Local ales come from Exeter Brewery, and our wines come through Christopher Piper Wines of Ottery St Mary, chosen for character and provenance. Our own bar team looks after it.

No. 03 Where it happens

Indoors, or in the garden

Four licensed spaces, and if the weather turns on the day, we simply move your ceremony inside.

  • The Atrium beneath its glass roof

    Up to 100

    The Atrium

    Our largest room, under a glass roof, with its own private bar.

  • The Pergoda in the garden

    In the garden

    The Pergoda

    Our licensed garden ceremony spot, with your guests seated on the lawn.

  • The Garden Room

    Up to 24

    The Garden Room

    Views over the garden and access to the terrace, for a small ceremony.

  • A room laid with a long table

    Ceremonies and smaller breakfasts

    The Small Atrium

    A smaller room for a ceremony or a more intimate wedding breakfast.

No. 04 Collections

Three ways to start

Each collection is a starting point. Change what you like, or let us build your day from nothing.

I

The Beautifully Boutique

Prosecco or sparkling elderflower to welcome everyone, and pasties, pies and pickles for the evening.

  • Civil ceremony in the Atrium
  • Three-course wedding breakfast with coffee and mints
  • A glass of house wine with the meal, and sparkling wine for the toasts
  • The Sitting Room, Atrium and private bar for the evening
  • Your dedicated wedding coordinator

II

The Classically Chic

Prosecco or Pimm’s on arrival, half a bottle of wine each with the meal, and the Bridal Suite for your wedding night.

  • Civil ceremony in the Atrium, with chair covers and sashes
  • Three-course wedding breakfast with coffee and mints
  • Half a bottle of house wine per guest, and Prosecco for the toasts
  • Six items from the finger buffet, or the Pulled Pig
  • The Bridal Suite for your wedding night
  • Your dedicated wedding coordinator

III

Simply Stunning

Champagne on arrival and for the toasts, canapés during the reception, a house DJ and the Bridal Suite.

  • Civil ceremony in the Atrium, with chair covers and sashes
  • Champagne reception with three canapés per guest
  • Three-course wedding breakfast, with half a bottle of house wine per guest
  • House DJ, and your choice from the evening buffet menu
  • The Bridal Suite for your wedding night
  • Your dedicated wedding coordinator

Each collection is based on 40 day guests and 100 evening guests, and you can add more. Prices and full menus are in our brochure.

The brochure

Prices, menus and every detail

Leave your details and we will email the brochure to you straight away, with the collections, prices and every wedding menu.

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Viewings

Come and look round

Pick a time that suits you in our calendar, and we will show you the house, the garden and the Atrium.

Book a viewing

Save the date

The Hartnoll Hotel Wedding Fair

Sunday 31 January 2027

11am to 3pm

Meet the team and see the house set up for a wedding.

Kind words

In our couples’ own words

These guys made us feel like royalty the whole way through our process of getting married! From the first moment we walked into the Hartnoll we fell in love with the venue and the staff were nothing but amazing right up to the day we said I do! The venue is stunning itself but the staff are what made the day so special. We had our guests say that it was one of the best weddings that they’d ever been to and that was definitely down to the Hartnoll Hotel and all it offers. What we wouldn’t give to relive that day!

A Hartnoll couple

I just want to pass on my thanks to you and all the staff at the Hartnoll Hotel who made Jessica and Josef’s wedding day so perfect. The wedding was so well organised and you ensured that everything run smoothly without any hitches. You did an absolutely fantastic job. Your oversight was so appreciated and your calmness and instruction when we were all ready to walk down the aisle definitely had a calming effect on us all. All staff were accommodating, polite and nothing was too much trouble. I cannot thank you all enough for everything.

On Jessica and Josef’s wedding

We just wanted to say a huge thank you for all of your hard work to make our wedding day run so smoothly. We had a truly brilliant day and it is not lost on us that this was down to you all being so attentive and professional. You made us, and all of our family and friends feel so welcome and relaxed. We’ve had nothing but positive feedback about the day; from the amazing service to delicious food and general good vibes from all of the staff.

A Hartnoll couple

Send an enquiry

Start your enquiry

Tell us your date, or a few dates you like, and roughly how many guests. Claire will come back to you herself.

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